Pau Hana Menu
4:00 – 6:00, bar & lounge
Sunday – Friday
Closed Mondays
From The Bar
5.00 draft specials • 7.00 wine specials • 8.00 cocktails
Mule
tito’s handmade vodka | dragon fruit juice | fresh lime | ginger beer
Mai Tai
malibu rum | orange curacao | orgeat | lime juice | pineapple juice | meyers float
Margarita
el jimador silver tequila | triple sec | simple | housemade sour | muddled blackberries
Martini
vanilla bean infused smoke lab vodka | splash of pineapple and lime
From The Kitchen
Raw Bar (6)
Littleneck Clams*
$7.50
Oysters*
$9.00
Shrimp Cocktail
$8.50
Kahuku Shrimp +
shell on shrimp | garlic | butter | lemon
$10.00
Spam Musubi +
teriyaki – sweet soy glaze | sushi rice | nori
$3.50
Edamame +
served warm with sesame soy
$4.00
Fried Calamari +
pickled peppers | wasabi – lime aioli
$10.50
5 Spice Pork Bowl
slow cooked 5-spice pork shoulder | rice | pineapple salsa | pickled red onions | thai chili aioli
$11.00
Korean Fried Chicken Wings (6)
spiced honey | sesame seed | scallion
$10.00
Gyoza Dumplings (5)
shrimp & lemongrass | Berkshire pork & scallion | or ginger chicken
$10.50
Maki Sushi Roll *+
sushi chef’s featured roll of the day
$10.00
Baja Fish Taco
fried Atlantic cod | red cabbage slaw | cilantro | avocado crema | flour tortilla
$6.00
Birria Beef Taco
slow braised beef | ancho chile jus | onion | cilantro | contija cheese | corn tortilla
$6.00
Dan Dan Noodles +
soba noodles | hoisin sauce | oyster sauce | vegetables | Gochujang | garlic | cilantro
$4.50