As the crisp autumn air settles over Mystic, Connecticut, Go Fish Restaurant welcomes the season with an inspired lineup of fall seafood specials. Our chefs celebrate the bounty of local waters and the harvest’s best, crafting dishes that capture the essence of New England’s autumn. If you’re searching for a standout seafood restaurant CT residents prefer, discover why Go Fish is the destination for seasonal flavors you won’t find anywhere else.

Go Fish Restaurant is renowned for its commitment to freshness, creativity, and local sourcing. Our menu evolves with the seasons, ensuring every visit offers something new and memorable. As one of the most innovative seafood restaurant options in CT, we blend Pacific Rim inspiration with classic New England tradition, delivering both raw and cooked specialties in a vibrant, welcoming setting.

1. Roasted Butternut Squash & Burrata Salad

Celebrate the flavors of fall with a salad featuring roasted butternut squash, sweet potatoes, dried cranberries, and creamy burrata, all tossed in a maple dijon vinaigrette. This dish perfectly balances the earthiness of autumn vegetables with the richness of artisanal cheese.

2. Sesame Seared Yellowfin Tuna

Our Sesame Seared Yellowfin Tuna is a seasonal favorite, served with fall-inspired sides like five-spice sweet potatoes or wasabi mashed potatoes. The tuna’s delicate flavor is enhanced by a crisp sesame crust and a hint of spice, making it a must-try for seafood lovers.

3. Macadamia & Coconut Crusted Mahi Mahi

Experience the taste of the tropics with a fall twist. This entrée features mahi mahi encrusted with macadamia nuts and coconut, paired with seasonal vegetables for a satisfying, autumnal meal.

4. Chef’s Soup du Jour

Warm up with our Soup du Jour, a rotating selection that highlights the best of the season’s seafood and produce. From creamy chowders to brothy seafood stews, each bowl is crafted for comfort and flavor.

5. Local Oysters on the Half Shell

Autumn is prime time for oysters in Connecticut. At Go Fish, we source our oysters from local waters, serving them fresh on the half shell or grilled for a unique seasonal twist. Ask about our daily oyster specials to experience the freshest flavors of the sea.

Our sushi chefs incorporate seasonal ingredients into creative rolls and sashimi presentations. Look for specials featuring local shellfish, autumn vegetables, and house-made sauces that reflect the flavors of fall.

• Private Dining: Host your fall gatherings in our private dining spaces, perfect for celebrations and special occasions.
• Outdoor Seating: Enjoy the crisp autumn air on our patio, surrounded by Mystic’s scenic beauty.
• Award-Winning Service: Go Fish is consistently ranked among the top seafood restaurants in Mystic, CT, thanks to our dedication to quality and hospitality.

Whether you’re a local or visiting Mystic, Go Fish Restaurant is your go-to seafood restaurant for unforgettable fall flavors. Our seasonal seafood specials are available for a limited time, so make your reservation today and savor the best of autumn by the sea.

Go Fish Restaurant – Where the flavors of fall meet the freshest seafood in Connecticut.